Last week I came home after a long day, juggling work calls, errands, and a million little tasks, and I realized I had nothing ready for dinner. Normally, I would have stressed or grabbed takeout, but then I remembered my…
I first tried making Marry Me Chicken Pasta on a busy weeknight when I wanted something that felt fancy but wasn’t complicated. As soon as the chicken hit the pan and the sun-dried tomatoes sizzled, the whole kitchen smelled incredible.…
There’s something about buffalo chicken that never lets me down—especially on those nights when I’m tired, hungry, and just want something comforting without spending an hour in the kitchen. These Buffalo Chicken Stuffed Peppers started as one of those “use…
I have to admit, I used to dread cooking salmon. I’d either overcook it, under-season it, or end up with a fishy, sad mess that nobody wanted to eat. Then I discovered the air fryer, and everything changed. Now, air…